Supper Topics

• Cheese
• Dinner
• Meat

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Supper, Supper

In the United Kingdom, particularly in Scots, Scottish English and Ulster Scots, a fish supper is a portion of fish and chips. The word is used also as a modifier in this way for a range of other similar meals, such as a "sausage supper", "pastie supper", "haggis supper" and indicates the addition of chips.

In the South, the term "dinner" can also be used to describe the meal at around 11am, while supper is used to denote the evening meal. A Southern "poor man's supper" consists of some type of beans such as pintoes, potatoes, fatback, and cornbread. In rural areas of the Upper Midwest supper is an evening meal which is adapted to the daily rhythm of farm life and similar to eating customs in northern Europe where most of the inhabitants originate from. Supper is the last of three to five daily meals: breakfast, (morning lunch), dinner, (afternoon lunch or "coffee") and supper. The main meal is between 11.30am and 1pm. Supper is usually lighter and often consists of bread with cold meat, cheese, soup, salads, fried potatoes, egg dishes and / or dairy products. The decline of typical Midwestern farm culture and urbanization of American language and habits has led to a change in Midwestern eating habits in the past thirty years. Supper is still usually considered lighter fare and a more casual setting, and may be served before a usual dinner time so that evening activities may be unaffected.

The main meal ("Mittagessen" or dinner) is usually at noontime. Supper is generally eaten between 5.30pm and 8pm. In Poland supper is called kolacja , the meal is usually taken from 6pm to 9pm. The main meal ( obiad ) is usually at afternoon. In Germany as same as in Poland supper is a variety of breads and rolls are baked for this meal. Cold meats, sausages, various sorts of ham, cheese, pickles also honey, tomatoes, and other sliced vegetables are served with the bread. Usually one drinks coffee or herbal tea, fruit juices, milk or beer with this meal.In Poland Christmas Eve's supper is taken at evening on 24th of December, and traditionally contains 12 meals.

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